Utilizing Derivatizing Agents for the Differentiation of Cannabinoid isomers in Complex Food, Beverage and Personal-care Product Matrices by Ambient Ionization Mass Spectrometry
DART-MS Facilitated Quantification of Cannabinoids in Complex Edible Matrices-Focus on Chocolates and Gelatin-Based Fruit Candies
Rapid Detection and Quantification of Hallucinogenic Salvinorin A in Commercial Salvia divinorum Products DART-HRMS
Detection and Quantification of Psychoactive N,N-Dimethyltryptamine in Ayahuasca Brews by Ambient Ionization High-Resolution Mass Spectrometry
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